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REDFOX
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Tabletop equipment
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- Preparation of meat and vegetables
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- Product documentation archive
Continuous
The continuous professional RM dishwasher performs a high number of washing cycles, which is why it is a suitable device for saving water and energy. This can be achieved mainly through the double-shell construction. Choose also according to the purpose for which you are purchasing the dishwasher - washing glass, plates or pots and tins. NT dishwashers excel in easy maintenance of hygienic cleanliness, thanks to the all-stainless steel construction with rounded corners, deep-drawn internal tubs and pressed basket supports. The modified lift system for continuous dishwashers allows, among other things, the possibility of conveniently inserting GN 1/1 gastro containers thanks to a lift height of up to 465 mm while maintaining the original dimensions of the device. With a conventional overflow filter, almost half of the clean water goes straight into the waste during each rinse cycle. The ArchiMedes waste filter system reduces these losses to a minimum. In models with a waste pump, losses are even reduced to zero, thanks to a precise pressure switch that discharges dirty water in the intermediate phase between washing and rinsing. Thanks to the effective change, it is thus possible to reduce the detergent concentration by up to one fifth. Simple intuitive operation, a range of programs tailored to the type of dishes and their level of soiling, an overview of the current status of the washing program, self-diagnosis of the device or editing of washing programs directly on the device. This is made possible by the great NT dishwasher interface. Continuous washing machines RM NT series have a basket capacity of 60-40-20 baskets per hour, have upper and lower composite rotating arms common for washing and rinsing with a click-clack system for easy removal, include ProScreen - 4 local display + 2 LED bars, include up to 7 washing programs, includes a double pump - DuoFlow, is capable of EnergySaving - an energy saving system due to lowering the temperature of the boiler and includes a volume-controlled rinse with the ThermoStop function - with water temperature monitoring in the boiler. HotWash systems - for reducing the time of repeated washing and SoftStart - a system of gradual start of washing programs to protect fragile dishes are another advantage of continuous dishwashers.