- Brands
-
RM
- RM 700
- Robots, preparation of meat and vegetables
- Pizza program
- Convection ovens
- Blast chillers
- Cooling system
- Washing program
- Salamanders
- Shelving system
- Drop In - Monoblock
- Buffets, drop-ins, showcases, dispensing tubs and bains marie
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REDFOX
- REDFOX 600
- REDFOX 700
- REDFOX 900
- Free standing modules
- Stainless steel program
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Tabletop equipment
- Steak grills
- Fry Top Griddles
- Contact grills
- Chargrills
- Multifunctional pans
- Fryers
- Fry dumps with ceramic lamp
- Bains marie
- Open Top Pedestal (Open Cupboard)
- Hot dogs
- Hot dog roller grills
- Sausage steamers
- Crepes machines
- Salamanders
- Toasters
- Heated and neutral showcases
- Microwave ovens
- Induction cookers
- Pasta cookers
- Preparation of meat and vegetables
- Pizza program
- Convection ovens
- Ovens for quick preparation
- Bakery ovens
- Blast chillers
- Cooling system
- Washing program
- Water softeners
- Distribution of meals, gastronorms
- Bar equipment, coffee machines
- Groups
- Spare parts
Electric
RM professional electric stoves are equipped with thermostatic protection against overheating. They are thus protected against damage and excessive power consumption if they are left on unintentionally. They are adjustable in 7 temperature levels. Pressed stainless steel tubs of sufficient depth prevent dirt from entering the inside of the stove and their design and the material used make their maintenance easier. During the design of the individual devices, emphasis was placed on meeting the requirement for the absolute elimination of sharp edges. This solution guarantees easy maintenance and cleaning of all work surfaces. The stoves are supplied in standard sizes of 40, 80 and 120 cm in width and can be equipped with 2, 4 or 6 round or square quality hotplates. RM stoves are supplied as TOP versions with any combinability with additional substructures.