- Brands
-
RM
- RM 700
- Robots, preparation of meat and vegetables
- Pizza program
- Convection ovens
- Blast chillers
- Cooling system
- Washing program
- Salamanders
- Shelving system
- Drop In - Monoblock
- Buffets, drop-ins, showcases, dispensing tubs and bains marie
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REDFOX
- REDFOX 600
- REDFOX 700
- REDFOX 900
- Free standing modules
- Stainless steel program
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Tabletop equipment
- Steak grills
- Fry Top Griddles
- Contact grills
- Chargrills
- Multifunctional pans
- Fryers
- Fry dumps with ceramic lamp
- Bains marie
- Open Top Pedestal (Open Cupboard)
- Hot dogs
- Hot dog roller grills
- Sausage steamers
- Crepes machines
- Salamanders
- Toasters
- Heated and neutral showcases
- Microwave ovens
- Induction cookers
- Pasta cookers
- Preparation of meat and vegetables
- Pizza program
- Convection ovens
- Ovens for quick preparation
- Bakery ovens
- Blast chillers
- Cooling system
- Washing program
- Water softeners
- Distribution of meals, gastronorms
- Bar equipment, coffee machines
- Groups
- Spare parts
Kneaders
Specialized dough kneading equipment is designed to process various types of stiff dough. Thanks to their durable and simple construction, they can handle large volumes of dough for a long time. The dough is processed in a rotating stainless steel bowl, in which the kneading spiral rotates along its axis. The dough cover is removable and is supplemented with a hinged protective hinged cover for greater safety. Dough kneaders are indispensable, for example, in pizzerias, where they form basic kitchen equipment. Thanks to their purpose, they are designed for maximum load and durability. They have an irreplaceable role in canteens and competition canteens, as well as in other larger gastroenterprises. Dough kneaders can simultaneously process a larger batch of dough in the same size container than universal robots.