- Brands
-
RM
- RM 700
- Robots, preparation of meat and vegetables
- Pizza program
- Convection ovens
- Blast chillers
- Cooling system
- Washing program
- Salamanders
- Shelving system
- Drop In - Monoblock
- Buffets, drop-ins, showcases, dispensing tubs and bains marie
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REDFOX
- REDFOX 600
- REDFOX 700
- REDFOX 900
- Free standing modules
- Stainless steel program
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Tabletop equipment
- Steak grills
- Fry Top Griddles
- Contact grills
- Chargrills
- Multifunctional pans
- Fryers
- Fry dumps with ceramic lamp
- Bains marie
- Open Top Pedestal (Open Cupboard)
- Hot dogs
- Hot dog roller grills
- Sausage steamers
- Salamanders
- Toasters
- Heated and neutral showcases
- Microwave ovens
- Induction cookers
- Pasta cookers
- Preparation of meat and vegetables
- Pizza program
- Convection ovens
- Ovens for quick preparation
- Bakery ovens
- Blast chillers
- Cooling system
- Washing program
- Water softeners
- Distribution of meals, gastronorms
- Bar equipment, coffee machines
- Groups
- Spare parts
- Product documentation archive
Ranges
Stoves and ovens in the RM 700 cooking line are represented by both gas and electric devices, including induction stoves. The range also includes gas stoves. The external construction of all types of devices is the same. Only the elements typical of these groups differ. Both lines offer a wide range of electric and gas stove products or versions with hot air or static ovens in GN sizes. The stoves are available in standard sizes of 40, 80 and 120 cm wide. The assortment includes top versions that can be installed in a line bridge or stationary with a substructure or an oven. Electric ovens are available for both electric and gas stove versions. Gas ovens are only available for gas cookers in the GN 2/1 and GN 3/1 version.